Pamela Barrow JD ’85
Was promoted to vice president of energy, environmental, and sustainability for the Northwest Food Processors Association (NWFPA), a trade group representing food processors in Idaho, Oregon, and Washington. Barrow is responsible for policy and advocacy and for managing NWFPA’s innovative and nationally recognized industrial energy efficiency and sustainability programs.
Pamela Barrow JD ’85 spoke at the 2011 Executive Business Summit held in May 2011 in Coeur d’Alene, Idaho. Barrow is the energy director for the Northwest Food Processors Association (NWFPAA).