Kellan Navarre BA ’20


Kellan Navarre BA ’20 has founded a plant-based chocolate mousse company called Goddess Mousse. The idea was born out of a Lewis & Clark class on entrepreneurship and has grown into a favorite of Portland-area farmers markets and grocers. To help launch the company, Navarre received a $2,000 seed grant from the Bates Center for Entrepreneurship and Leadership at Lewis & Clark.