June 24, 2021
Taking Precautions in Extreme Heat
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Heat advisory image
Working in moderate to extreme heat, especially outdoors, can pose significant risks to worker health based on age, fitness, type of work, personal tolerance, and other factors. OSHA provides guidelines for risk levels based on the NWS heat index chart, a measure of perceived heat that combines temperature and humidity.
Some commonsense precautions for working in the heat include:
- Stay hydrated by drinking around 32 oz/1 L of water per hour
- Take more frequent breaks in the shade or a cool indoor space
- Avoid strenuous activity during the hottest parts of the day
- Wear light-colored, breathable clothing when possible
- Eat less at meals and avoid caffeine
- Consult a healthcare provider with any concerns about medications
- Monitor yourself and others for symptoms of heat illness (headache, dizziness, nausea)
Facilities Services is located in Facilities Services on the Undergraduate Campus.
MSC: 76
email facility@lclark.edu
voice 503-768-7845
fax 503-768-7023
Associate Vice President of Facilities Services David Ernevad
Facilities Services
Lewis & Clark
615 S. Palatine Hill Road MSC 76
Portland OR 97219